NB: Cold products are currently available for purchase on site or by contacting: +372 5620 0783 or iberictapas@gmail.com
Cantabrian anchovy fillets are known as the best in the world because they come from the cool, plankton-rich waters of northern Spain. It is the Cantabrian Sea that gives anchovies their exceptionally dense muscle structure and deep flavor, which cannot be found anywhere else. Delgato brings you size 00 hand-cleaned fillets – the largest and most prized grade. Traditional processing, hand cleaning and preservation in oil make them a delicacy appreciated by top restaurants and home gourmets alike.
Cantabrian Anchovies in Oil
Cantabrian anchovy fillets are the perfect tapas treat. Enjoy them: with a slice of fresh bread or toasted ciabatta, with Manchego cheese and olives, or simply as a gourmet snack with a glass of Spanish cava or white wine.
Ingredients: anchovy (Engraulis encrasicolus) fillets (FISH), sunflower and corn oil in varying proportions, salt Nutritional value per 100 g: energy 657 kJ/157 kcal; fat 3.6 g, of which saturated fat 1.1 g, carbohydrates 2.8 g, of which sugar 0.6 g, protein 28.2 g, salt 11.1 g.
Store at 5/8 °C
Made in Spain Imported by Iberic Tapas OÜ.
Size 00
