Sardines in Tomato Sauce
Sardines in Tomato Sauce are a Spanish classic where carefully selected whole sardines are combined with a rich, aromatic tomato sauce. With their tender texture and deep flavor, the sardines are preserved in a seasoned sauce of tomato, garlic, onion, and spices, enhancing the fish’s natural sweetness and delicate marine character.
Why choose Sardines in Tomato Sauce?
• Carefully selected, gently processed sardines that retain their juiciness
• Flavorful tomato sauce highlighting the sardines’ natural richness
• Ready to eat – perfect on their own or as part of recipes
• Natural and pure ingredients, without artificial preservatives
How to serve?
Enjoy cold or lightly warmed, served with fresh bread or roasted potatoes. They are also perfect in salads, pasta dishes, or as part of a traditional Spanish tapas selection.
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days for best freshness and flavor.
Product Information
• Origin: Spain
• Ingredients: Sardines, tomato sauce (tomato, olive oil, onion, garlic, spices, salt)
• Storage: In tomato sauce, without artificial preservatives
Sardines in Tomato Sauce
Sardines can be enjoyed cold or slightly warmed, served with fresh bread or roasted potatoes. They are also perfect in salads, pasta dishes or alongside traditional Spanish tapas.
Ingredients: SARDINES (FISH) and tomato sauce 35% (water, tomato concentrate, sunflower oil, salt, sweet paprika). Store in a cool, dry place. Once opened, keep refrigerated and consume within 1 day. Nutritional value per 100g: Energy 701Kj/168Kcal, Fat 10g, of which saturated fats 2.6g; Carbohydrates 1g, of which sugars 0.8g; Protein 19g; Salt 0.7g Net weight: 120/80g Made in Spain.
