Arbonaida Premium Extra Virgin Olive Oil is a true masterpiece of Spanish olive craftsmanship, made from first-press olives to ensure an exceptionally pure and intense flavor. This high-quality cold-pressed olive oil comes from the Córdoba region, where the favorable climate and fertile soil create the perfect conditions for producing the finest olive oil.
Arbonaida Premium represents the highest grade of olive oil, crafted from early-harvest olives to deliver a stronger, more concentrated, and more complex taste than standard extra virgin olive oil. With ultra-low acidity (below 0.2%), it guarantees exceptional purity and maximum nutrient content.
Why choose Arbonaida Premium Extra Virgin Olive Oil?
• Produced exclusively from the first press, ensuring the richest and most concentrated flavor.
• Made from early-harvest olives, resulting in a fresher and more robust taste.
• Extremely low acidity (below 0.2%), guaranteeing maximum quality and purity.
• Deep and complex flavor profile with notes of fresh green olives, herbs, nuttiness, and a subtle peppery finish.
• Glass bottle packaging preserves freshness and protects against oxidation, maintaining quality longer than standard plastic or metal containers.
What makes Arbonaida Premium special?
🌿 Early-harvest olives – Picked before full ripeness, giving the oil higher levels of antioxidants and polyphenols for both greater health benefits and a more intense flavor.
🔥 Ultra-low acidity – With a level under 0.2%, it ranks among the purest and finest olive oils, compared to regular extra virgin olive oil which can reach up to 0.8%.
🥇 Cold-pressed in small batches – Small-scale production ensures every bottle contains only the freshest, highest-quality oil, untouched by heat or refining processes.
How to use?
For the best experience, enjoy raw to fully appreciate its flavor. Perfect for:
✔ Salads and tapas – Drizzle over fine cheeses, Jamón Ibérico, or fresh tomato with bread.
✔ Gourmet recipes – Add as a finishing touch to grilled vegetables, fish, or meats.
✔ Premium pasta dishes – Pour over pasta or risotto to enhance depth and richness.
Storage
Keep in a cool, dry place away from direct sunlight. Once opened, consume within 6 months to enjoy its peak freshness and quality.
Product Info
• Producer: Arbonaida
• Origin: Córdoba, Spain
• Type: Premium Extra Virgin Olive Oil (cold-pressed)
• Acidity: Below 0.2%
• Packaging: Glass bottle
• Use: Salads, tapas, pasta, grilled vegetables, and gourmet recipes