DO Cava Golden Tradition Cava, made from three-year-old grapes – Macabeu, Xarel·lo, Parellada, Chardonnay. The second fermentation follows the traditional method, aging in bottles on horizontal racks (“en rima”) for 12 to 18 months.
Tasting notes: This bright cava, pale yellow with vibrant golden hues, offers fine, abundant bubbles. With a delicate aroma where varietal notes intertwine with an aged bouquet, it presents a rounded structure—sparkling, fresh, elegant, and clean.
Grapes: A blend of local varieties.
RESERVA Brut Nature Premium Cava , 750ml
€18.00Price
