Paleta Bellota de Ibérica 50% Raza Ibérica is a prized Spanish delicacy that comes from pigs that are at least half Iberian. The animals are free-range and feed on natural grass and acorns during the montanera season, which gives the ham its special flavor and characteristic tenderness. This category of ham combines the authentic Ibérico flavor with a more affordable price, making it an excellent choice for those who want to enjoy Bellota quality without paying the highest price. You can buy authentic Jamón Bellota de Ibérico 50% Raza Ibérica ham directly from Spain in our online store. The product is made in traditional regions where centuries-old methods ensure the highest quality and authentic taste.
Paleta Iberica Bellota 50%
To preserve the ham, cover the cut surface with the whitest slices of fat that you cut from the leg. This way, you can enjoy one leg for 1-2 months. Use suitable, well-sharpened knives for cutting so as not to damage the precious meat and to enjoy its qualities 100%. The ideal temperature for enjoying this fine ham, which has been raised on a strict diet, is around 22-24ºC – this is when the meat's aroma and flavor are at their best.
Origin: Salamanca Aging period: Minimum 36 months Breed: 50% Iberian, 50% Duroc Category: Red label - 50% Iberian pig fed on acorns Ingredients: Iberian ham, salt, acidity regulator E-331iii, preservatives E-252 and E-250 Nutritional Values per 100g of product: Energy value 1401 kJ/335kcal Fat 22.1g, of which saturated fatty acids 6.53g Carbohydrates 0.5g, of which sugars 0g Protein 33.2g Salt 4.83g Form: Terve esijalg Produced by: Ibéricos Benito, S.L. Ctra. Arahal-El Coronil, Km. 1.5 A
