Manzanilla Olives (Pitted, 250 g)
Manzanilla is one of the most popular and classic Spanish olive varieties, known for its full-bodied flavor and delicate, slightly salty character. These medium-sized olives are juicy and perfectly balanced in acidity, making them an ideal choice both as a snack and as an ingredient in various dishes.
The pitted version makes them a convenient and quick treat, perfect to enjoy on their own or as part of a tapas selection.
Why choose Manzanilla Olives?
• Classic Spanish variety, appreciated for its balanced and delicate taste
• Pitted for convenience – ideal for quick snacking or cocktails
• Medium-sized, juicy texture that makes them perfect for tapas
• Versatile – excellent in salads, pastas, or on any appetizer platter
How to serve?
For the best flavor, serve chilled to highlight their natural freshness and juiciness. Pair them with Jamón Ibérico, Manchego cheese, and roasted nuts. Add to salads, pizzas, or enjoy in a classic Martini cocktail.
Storage
Keep refrigerated at 2–6°C. Once opened, consume within 7 days to preserve freshness and flavor.
Product Information
• Origin: Spain
• Ingredients: Manzanilla olives, water, sea salt
• Net weight: 250 g
• Storage: In natural brine, refrigerated
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