Jamón Ibérico de Cebo 50% is a high-quality Spanish ham that comes from pigs that are at least half Iberian. Unlike the Bellota and Cebo de Campo categories, these pigs are raised their entire lives on farms, where they are fed mainly grains and legumes. This ensures the ham has a characteristic mild and consistent flavor, while also being a more affordable option in the world of Ibérico hams. Cebo category hams are usually cured for at least 18 months, which gives the meat a soft and pleasant texture. The end result is a slightly sweet and balanced-flavored ham that is easy to enjoy both on a daily basis and on a festive table. You can buy authentic Jamón Ibérico de Cebo 50% directly from Spain in our e-shop. This is an excellent choice if you want to try authentic Ibérico ham at a more reasonable price.
